Mustard Dressing

There is little that is not improved by a dressing spiked with a dollop of mustard, especially the smooth Dijon variety. Use on leafy salads or warm potatoes.

Makes100ml
Prep10 minutes
SourceObserver
  • french
  • mustard
  • vegan
  • quick

Ingredients

×1
Original quantities

Method

  1. Blend the with a little and the in a small bowl, then whisk in the with a fork. Mix in the chopped herbs and a few grinds of .