Name: Singapore Noodles
Prep time: 15 min
Cook time: 10 min
Yield: 4 servings
Ingredients: ½ pack egg noodles; 4 tbsp sunflower oil; 2 tsp garlic purée; 175g chicken breasts, finely sliced; 125g prawns, peeled; ½ bunch spring onions, finely chopped; 125g beansprouts; 2 tsp lemon juice; 3 tbsp fish sauce; 1 tbsp caster sugar; 1 tsp chilli powder; 50g salted peanuts; 1 tbsp coriander, chopped

½ pack Egg noodles (250g, medium)

4 tbsp Sunflower oil

2 tsp Garlic purée

175g Chicken breasts, finely sliced

125g Prawns, peeled

½ bunch Spring onions, finely chopped

125g Beansprouts

2 tsp Lemon juice

3 tbsp Fish sauce

1 tbsp Caster sugar

1 tsp Chilli powder

50g Salted peanuts

1 tbsp Coriander, chopped

Singapore Noodles

Ingredients

Method