Ingredients
Serves 6
Method
- Fry the , and in the for 5 minutes. Add the and cook for a further 5 minutes.
- Add the , along with their juice, , , and a grinding of to the mixture. Stir, cover and simmer gently for 5 minutes.
- Transfer mixture to an ovenproof dish, sprinkle with the grated and brown under a hot grill.
- Serve on a bed of rice with tortilla chips.
